MATCHA Tea

Description

Single origin tea. Made from the first harvest in Japan, without pesticides or chemical fertilizers. 
Leaves are slowly steamed. roasted and stoned milled, resulting in a creamy, sweet, rich matcha and low astringency. 

BREWING INSTRUCTIONS 
Add 1-2grams of powder in a bowl. Add 70m1 of hot water. Whisk vigorously until the tea is frothy. 
Enjoy as is, or topped with steamed milk of choice. 

INGREDIENTS 
Stone milled organic Matcha green tea. Contains caffeine. 

BENEFITS 
* 100% Organic, ceremonial grade. 
* Helps to curb cravings. 
* Chlorophyll supports skin’s clarity. 
* Caffeine supports lipid metabolism. 

*Best before date: See underside.
*Ceremonial grade.
*40g makes 20 servings.